£6.10
/
1 item
About our Miche Tin Sourdough
[not registered organic] A great tasting sourdough loaf, brilliant for the digestion and made with spelt, white wheat and rye flour, milled locally at Shipton Mill This is a great daily bread, perfect for sandwiches, toasties and served with a meal.
Frozen at -18°, it will keep for 6 months.
Ingredients: White flour (GLUTEN), Wholemeal Spelt (GLUTEN), Water, Rye Starter(GLUTEN), Salt, Semolina (GLUTEN), One Spray Non Stick Oil (SOYA)
May contain traces of SESAMESEEDS, NUTS, PEANUTS, SULPHITES, EGG & MILK. Allergens in BOLD
© 2025 - Sandy Lane Farm
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