


[not registered organic] 30% spelt, 65% white wheat, 5% rye and walnuts, milled locally at Shipton Mill
Frozen at -18°C, it will keep for 6 months.
Ingredients: White Flour (GLUTEN), Wholemeal Spelt Flour (GLUTEN), Water, Walnuts (NUTS), Rye Starter (GLUTEN), Salt, Semolina (GLUTEN) May contain traces of SESAMESEEDS, OTHERNUTS, PEANUTS, SULPHITES, EGG, MILK & SOYA. Allergens in BOLD

We use some essential cookies to make this site work. We'd like to set analytics cookies to understand how you use this site.
For more detailed information, see our Cookies page