


Flat beans are a tender, sweet variety of green bean with a slightly nutty flavour and a satisfying crunch. During the colder months, we source them from trusted growers across the EU to ensure they stay fresh and full of flavour. They’re wonderfully versatile—quick to cook while still keeping their bite.
Flat beans belong to the legume family, like runner beans and broad beans, but they’re naturally sweeter and more tender. Unlike some beans, there’s no need to string them—just trim the ends and cook them whole or sliced. They’re also a great source of fibre and vitamin C, making them a healthy and delicious addition to any meal.

We use some essential cookies to make this site work. We'd like to set analytics cookies to understand how you use this site.
For more detailed information, see our Cookies page